High Quality
High Quality
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Health King Medicinal Tea Tea Pearl from $ 7.59 Pearl Herb Tea is made of high quality fresh water pearl powder with coix and roasted buckwheat. Pearl contains 17 of the 20 major amino acids the human body needs and 9 of them are essential amino acids human body does not produce and must come from food and beverage. Traditional Chinese medicine uses its tranquilizing, fright stabilizing, detoxifying, anti-allergic, diuretic, astringent, stomach acid neutralizing and natural healing promoting properties to maintain healthy mood, bright eyes... Stock Status : In 13 Stores 
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Applewood Smoked Gourmet Sea Salt is beautifully packaged in our stainless steel magnetic artisan can. These attractive Artisan cans, can be used with or without our stainless steel stands. Stands are sold separately (Sunny Health & Fitness) from $ 11.99 Smoked Gourmet Sea Salt This salt is roasted over Robust Aged sweet Applewood to give this an incredible exciting flavor. Complex smoky flavor and very fragrant. Lower in sodium than table salt *Order as a single magnetic can or with any of our stainless steel magnetic stands.* Stock Status : In 1 Stores
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Richmoor Natural High Thai Chicken from $ 6.75 Spicy Thai seasonings combine broccoli and spinach with noodles in peanut sauce. Entree can be made in the pouch by adding boing water. Contains no preservatives, artificial colors or additives. *Discount will be applied when you check out. Offer not valid for sale-price items ending in $._3 or $._9. Stock Status : In 6 Stores
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Richmoor Natural High Three Cheese Lasagna from $ 6.50 Monterey jack, parmesan and cottage cheese combine with chunky tomato sauce to give this meatless home-style lasagna lots of flavor. Easy-to-prepare--just add boiling water, let stand and serve. All-natural instant entree--no artificial colors or flavors, additives or preservatives. *Discount will be applied when you check out. Offer not valid for sale-price items ending in $._3 or $._9. Stock Status : In 5 Stores
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Richmoor Natural High Chicken Enchilada from $ 6.75 Ready to eat in a jiffy, featuring soft tortillas and a healthy blend of seasonings topped with rich enchilada sauce. Just mix contents with boiling water in the pouch provided -- let stand, and serve. *Offer not valid for sale-price items ending in $._3 or $._9. Stock Status : In 5 Stores
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Richmoor Natural High Classic Beef Stroganoff with Noodles from $ 6.50 This sour cream stroganoff entree with beef chunks, sliced mushrooms and fettuccini tastes terrific after an active day outdoors. Easy preparation--just mix with boiling water, let stand and serve. All natural entree has no artificial colors or flavors, additives or preservatives. *Discount will be applied when you check out. Offer not valid for sale-price items ending in $._3 or $._9. Stock Status : In 5 Stores
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1 Oz High Quality Persian / Iranian Saffron (ISO Certified)
USD 198.00 Saffron must have the following characteristics to be considered pure and fresh: 1- Saffron threads (filaments) are all vivid crimson color with a slightly lighter orange-red color on the tips. This indicates that it's not cheap saffron that has been tinted red to look expensive. Note: If saffron threads display telltale dull brick red coloring, it's an indication of age and very low quality. 2- Aroma is strong and fresh. 3- No other yellow plant parts (style) should be mixed in with the red threads. Note: The yellow parts are flower wastes and don't have any of the saffron benefits, but they sure do add a lot of dead weight. 4- Saffron threads are dry and brittle to the touch. Note: If the threads are not dry, it indicates that your saffron has a lot of moisture trapped inside, and you will be paying for a lot of dead weight. Not only our saffron meets all the above requirements, but also it goes above and beyond you expectations. NO chemical material was used for cultivation of our saffron. It has NO synthetic pesticides, NO food additives, NO preservative substances, and NO synthetic food coloring, so based on these true facts, we can claim that our Grade I saffron is ORGANIC. It has received ISO, and HACCP International Certificates, so place your order with confidence and enjoy. 
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0.14 Oz / 4 Grams High Quality Persian / Iranian Saffron (Iso Certified)
USD 37.99 Saffron must have the following characteristics to be considered pure and fresh: 1- Saffron threads (filaments) are all vivid crimson color with a slightly lighter orange-red color on the tips. This indicates that it's not cheap saffron that has been tinted red to look expensive. Note: If saffron threads display telltale dull brick red coloring, it's an indication of age and very low quality. 2- Aroma is strong and fresh. 3- No other yellow plant parts (style) should be mixed in with the red threads. Note: The yellow parts are flower wastes and don't have any of the saffron benefits, but they sure do add a lot of dead weight. 4- Saffron threads are dry and brittle to the touch. Note: If the threads are not dry, it indicates that your saffron has a lot of moisture trapped inside, and you will be paying for a lot of dead weight. Not only our saffron meets all the above requirements, but also it goes above and beyond you expectations. NO chemical material was used for cultivation of our saffron. It has NO synthetic pesticides, NO food additives, NO preservative substances, and NO synthetic food coloring, so based on these true facts, we can claim that our Grade I saffron is ORGANIC. It has received ISO, and HACCP International Certificates, so place your order with confidence and enjoy.
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0.07 Oz / 2 Grams High Quality Persian / Iranian Saffron (ISO Certified)
USD 27.00 Very Important: Saffron must have the following characteristics to be considered pure: 1- Saffron threads (filaments) are all vivid crimson color with a slightly lighter orange-red color on the tips. This indicates that it's not cheap saffron that has been tinted red to look expensive. Note: If saffron threads display telltale dull brick red coloring, it's an indication of age and very low quality. 2- Aroma is strong and fresh. 3- No other yellow plant parts (style) should be mixed in with the red threads. Note: The yellow parts are flower wastes and don't have any of the saffron benefits, but they sure do add a lot of dead weight. 4- Saffron threads are dry and brittle to the touch. Note: If the threads are not dry, it indicates that your saffron has a lot of moisture trapped inside, and you will be paying for a lot of dead weight.
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High Quality Anchovy Stuffed Olives
USD 4.25 (en español abajo) Anchovy stuffed olives are far and away the most popular olives at La Tienda. We can hardly keep them on our shelf! The olive and anchovy combination creates a perfect balance of flavor. Served chilled with a cool drink, they evoke memories of warm summer nights of Andalucia, sitting outside with friends enjoying tapas. We were impressed by the freshness of the anchovy stuffed olives prepared by a local olive company in Alicante -- a traditional port on the Costa Blanca. They achieve a perfect balance between the flavor of the sea from the mild Spanish white anchovy and the rich tangy flavor of the Andalucian olive. When we dropped by to see how they were created, we saw the workers grinding freshly cured anchovy fillets, stuffing them into the awaiting olives, and immediately flash-pasteurizing them. We couldn't think of a better way to have anchovy olives made for you -- so we placed an order on the spot. This premium grade Peregrino anchovy stuffed olive is excellent for tapas or hors d'oeuvres; they can also add a touch of the ocean to a garden salad. Serve chilled to enjoy them at their very best. ---------- Prácticamente por goleada, las aceitunas rellenas de anchoa son las más populares en La Tienda. ¡Casi no podemos dejarlas en los estantes! Nos quedamos impresionados con la frescura de la aceituna rellena de anchoa preparada por una empresa aceitunera local en Alicante, un puerto de pesca tradicional de la Costa Blanca española. Nos pasamos a ver cómo lo hacían. En la mesa había una porción de filetillos de anchoa recién curados que estaban machacando ante nuestros ojos, metiendo en las aceitunas, y pasteurizando inmediatamente. No se nos ocurrió una manera mejor de tener aceitunas con anchoa para ustedes, así que importamos unas cuantas. Hay un equilibrio perfecto entre el sabor distintivo de la anchoa y el rico sabor de la aceituna. Las aceitunas verdes rellenas de anchoas son refrescantes y deliciosas. Exc
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Intensely Chocolate
USD 17.99 A tantalizing collection of dessert recipes for true chocolate loversChocolate lovers have more and more ways to get their fix with high-cacao, high-quality chocolate beckoning from grocery shelves all over the country. Intensely Chocolate offers luscious recipes for cakes, brownies, muffins, tarts, cookies, custards, candies, and frozen desserts that will make any chocolate lover drool. Here, you'll find new ideas, and classics even better than you remember them. From bittersweet high-cacao content to chocolates mixed with fruits, nuts, spices, and more-there's almost no limit to what you can do with chocolate. Intensely Chocolate gives you the ideas and guidance to turn this beloved ingredient into splendid desserts.100 recipes cover beloved favorites like Individual Molten Mocha Cakes and exciting new ideas like Chocolate-Passion Fruit Ganache Tart.This lushly illustrated book also includes helpful information on available ingredients and how to use them.These recipes are perfect for today's high-quality chocolate, but simple preparations put these unforgettable treats within easy reach.For anyone looking for a new twist on their favorite dessert or creative ideas for using high-quality artisan chocolates, Intensely Chocolate is the essential guide to the world's favorite confection.
Notes : Get free shipping on orders over $25! Stock Status : in-stock
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2011 NEW FALL SILVER AWARD TAIWAN HIGH MOUNTAIN GREEN TEAS-Random Green Tea,Oolong Tea -Taiwan High Mountain the Highest Quality and the Best Taste Tea, the Climate and Geography of the Region are the Keys to Taiwan High Mountain Oolong Tea's Exquisite Taste. Less Astringent with a Subtle Fruite Note, and Sweeter Than Other Type of Hand-Picked Oolong Tea. Taiwan's Oolong Tea Benifits From Several Natural Factors. 150g /Bag . Gurranteed Made From The Youngest Tea Leaves . Direct From Taiwan High Mountain Tea Farmers' Field. Not Sold in Store.The Only Place Here You Can Enjoy the Best High Mountain Teas.(FREE TEA STORAGE TIN,RANDOM ASSORTED PACKAGE)
USD 29.95 The best way of making Oolong Tea is to use an unglazed teapot and spring water. Pour boiling water into teapot and cups to heat them first. Then empty , fill Oolong Tea into teapot , pouring hot water , pour the water out after 3 seconds, do not drink them, the step as known " Awakening the Leaves " to open and release the favour. then, refill hot water into teapot and let it steep for 60 seconds before pouring it into cups. Now the preparation of Oolong Tea is complete,and the leaves are ready for multiple infusions. For each additional refilling add an extra 10 seconds before pouring it to cups for taste. The teapot can be refilled at least for 5-7 times. For stronger tea, let the tea steep longer. A cup of Taiwan's Oolong tea is a true delight. Delicate and fruity in flavour, Taiwan's High Mountain Oolong tea is a premium Oolong tea of superior taste with a pleasant, golden yellow colour. Oolong tea from Taiwan also known as Formosa Oolong tea is regarded to be the finest in the world. Famous among all the varieties and considered to be among the best teas in the world, Taiwan's high mountain Oolong tea takes its name from the Central Mountain range of Taiwan. Rather than denoting a single mountain, the name high mountain teas refers to an area comprising of 18 peaks. Enveloped in a sea of fog for parts of the year, which rolls in over the valleys and peaks, as the sun soaks up the moisture in the vegetation, high mountain is a beautiful area of scenic greenery. Its unique geographical features and climate make the Taiwan region ideal for growing Formosa Oolong tea. Although at high altitudes the growing season is very short, the extreme fluctuations in day and night temperature, moisture and the heat of the first rays of the sun contribute towards the delectable taste of all mountains tea. Oolong tea is known for its full bodied flavour and aroma, ranging from green and floral to dark and roasted with many notes between.
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High Quality Green-hearted Oolong Milk Tea Is a Delicious High Mountain Tea From China.
USD 10.00 Tea Information China Green-Hearted Oolong Green Tea Leaves 1oz Taste:refreshing with a lingering Type: Green Tea Aroma: crisp and refreshing Green-Hearted Oolong tea is a delicious high mountain tea from China. 1. Rheumatoid arthritis 2. Clear liver heat, and brighten the eyes 3. High cholesterol levels 4. Relieve summer heat, and help digestion 5. Dispel the effects of alcohol, and exclude toxin 6. Anti-cancer, and strengthen body l Grade: Top Grade Green Tea l Storage: Keep in shady & cool & dry place l Origin:Fujian China l Loose Tea leaf Brew instruction: l Brew Temp: 100 C l Put about 1-2 teaspoon of tea leaves into the tea cup l To wash the tea leaves, pour out 1st round of hot water quickly l Fill the tea cup again with hot water brew l Let stand for 1 minute and serve l 100%Natural The weight Measuring until converts 50grams = 1.77oz 100grams = 3.55oz 250grams = 8.81oz 500grams = 17.63oz
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2011 NEW FALL SILVER AWARD TAIWAN HIGH MOUNTAIN GREEN TEAS-Random Green Tea,Oolong Tea -Taiwan High Mountain the Highest Quality and the Best Taste Tea, the Climate and Geography of the Region are the Keys to Taiwan High Mountain Oolong Tea's Exquisite Taste. Less Astringent with a Subtle Fruite Note, and Sweeter Than Other Type of Hand-Picked Oolong Tea. Taiwan's Oolong Tea Benifits From Several Natural Factors. 150g /Bag . Gurranteed Made From The Youngest Tea Leaves . Direct From Taiwan High Mountain Tea Farmers' Field. Not Sold in Store.The Only Place Here You Can Enjoy the Best High Mountain Teas(w/Free Tea Storage Tin)
USD 29.95 The best way of making Oolong Tea is to use an unglazed teapot and spring water. Pour boiling water into teapot and cups to heat them first. Then empty , fill Oolong Tea into teapot , pouring hot water , pour the water out after 3 seconds, do not drink them, the step as known " Awakening the Leaves " to open and release the favour. then, refill hot water into teapot and let it steep for 60 seconds before pouring it into cups. Now the preparation of Oolong Tea is complete,and the leaves are ready for multiple infusions. For each additional refilling add an extra 10 seconds before pouring it to cups for taste. The teapot can be refilled at least for 5-7 times. For stronger tea, let the tea steep longer. A cup of Taiwan's Oolong tea is a true delight. Delicate and fruity in flavour, Taiwan's High Mountain Oolong tea is a premium Oolong tea of superior taste with a pleasant, golden yellow colour. Oolong tea from Taiwan also known as Formosa Oolong tea is regarded to be the finest in the world. Famous among all the varieties and considered to be among the best teas in the world, Taiwan's high mountain Oolong tea takes its name from the Central Mountain range of Taiwan. Rather than denoting a single mountain, the name high mountain teas refers to an area comprising of 18 peaks. Enveloped in a sea of fog for parts of the year, which rolls in over the valleys and peaks, as the sun soaks up the moisture in the vegetation, high mountain is a beautiful area of scenic greenery. Its unique geographical features and climate make the Taiwan region ideal for growing Formosa Oolong tea. Although at high altitudes the growing season is very short, the extreme fluctuations in day and night temperature, moisture and the heat of the first rays of the sun contribute towards the delectable taste of all mountains tea. Oolong tea is known for its full bodied flavour and aroma, ranging from green and floral to dark and roasted with many notes between.
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Blueberry Dragées in Premium Chocolate - 24oz Pouch - by Dilettante (2 Pack)
USD 28.00 Dilettante's Blueberry Dragées in Premium Chocolate take the sweetness of high-quality chocolate and combine it with tart dried blueberries. A dragée is generally a colorful covered candy that is harder on the outside and softer on the inside. Our blueberry dragées are all natural dried blueberries coated with a blend of high-quality milk and dark chocolate. The final, outer coating is made of pure white chocolate that has been colored to a beautiful, deep blue hue. When you bite into one of these yummy morsels you get a firm textured, semisweet chocolate followed by a chewy, fruity blueberry center bursting with flavor. Indulge in these tasty morsels for a chocolate experience you won't soon forget. Dilettante's chocolate covered blueberries are made in our special revolving kettles that cover each individual berry with two smooth, even chocolate coats. At Dilettante, we are dedicated to creating superior products. All of the gourmet chocolates are made with pure, natural ingredients to create rich-tasting, high-quality goods. In making our chocolate blueberries we use premium quality white, milk and dark chocolate along with delicious Pacific Northwest blueberries. There are many possibilities of how you can use these tasty treats. - Add them to the dessert table at your next party - Make party favors for bridal showers, weddings, baby showers and more - Treat your coworkers at the office - Keep some at home for tasty snacking Your order will include TWO pouches of Dilettante's Blueberry Dragées in Premium Chocolate, 24 ounces per bag. The handy pouches are resealable to ensure freshness. We will ship the chocolate covered blueberries direct to you from our warehouse.
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Teawan Shanlin Oolong Tea 150 Gram Vacuumed Packed Supreme Grade High Quality Tea Leaves
USD 33.35 * Shanlin Oolong Tea are grown at an elevation of 1,400 to 1,800 meters above the sea level. * The brewed tea are emerald gold colored for its elegant fragrance in which it resembles the flavorful natural sweet taste and smoothness in the mouth. * Size of Serving: 150 ± 5 grams * Preservation Period: 2 years upon opening the vacuumed packaging.
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2011 NEW FALL SILVER AWARD-Random Green Tea,Oolong Tea -Taiwan High Mountain the Highest Quality and the Best Taste Tea, the Climate and Geography of the Region are the Keys to Taiwan High Mountain Oolong Tea's Exquisite Taste. Less Astringent with a Subtle Fruite Note, and Sweeter Than Other Type of Hand-Picked Oolong Tea. Taiwan's Oolong Tea Benifits From Several Natural Factors-- The climate and geography of the region are the keys to high mountain oolong tea's exquisite taste. Grown at an altitude of 1,400 metres, in cooler temperatures, the high quality Taiwan Oolong Green Tea is regularly nourished by blankets of fog, which provide moisture and lower the temperature in the mountains of the subtropical island. The ample morning sunlight also contributes to the fine taste of the hand-picked oolong tea, making room for luxurious growth. The harvest thus yields one of the finest loose leaf teas available. The fertile soil has the characteristic of good drainage, which is critical for the oolong tea plant ro
USD 29.95 2011 NEW FALL SILVER AWARD-Random Green Tea,Oolong Tea -Taiwan High Mountain the Highest Quality and the Best Taste Tea, the Climate and Geography of the Region are the Keys to Taiwan High Mountain Oolong Tea's Exquisite Taste. Less Astringent with a Subtle Fruite Note, and Sweeter Than Other Type of Hand-Picked Oolong Tea. Taiwan's Oolong Tea Benifits From Several Natural Factors-- The climate and geography of the region are the keys to Alishan high mountain oolong tea's exquisite taste. Less astringent with a subtle fruity note, and sweeter than other types of hand-picked oolong tea, AlishanLeaf TM oolong tea benefits from several natural factors.Grown at an altitude of 1,400 metres, in cooler temperatures, the high quality Taiwan Oolong Green Tea is regularly nourished by blankets of fog, which provide moisture and lower the temperature in the mountains of the subtropical island. The ample morning sunlight also contributes to the fine taste of the hand-picked oolong tea, making room for luxurious growth. The harvest thus yields one of the finest loose leaf teas available. The fertile soil has the characteristic of good drainage, which is critical for the oolong tea plant roots. All these conditions combine to grow softer and thicker tea leaves and buds that are full of flavour. A slower development also gives the tea leaves more pectin which helps in their ability to be brewed and refilled with hot water many times and still retain a wonderful taste. Formosa oolong tea, made from the youngest tea leaves is perfect for multiple infusions. 150g /Bag . Gurranteed Made From The Youngest Tea Leaves . Direct From Taiwan High Mountain Tea Farmers' Field. Not Sold in Store.The Only Place Here You Can Enjoy the Best High Mountain Teas (RANDOM ASSORTED PACKAGE).
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Land O' Lakes Cocoa Classics Variety Pack-36 Packets-hot Chocolate,high Quality
USD 14.99 LAND O LAKES COCOA CLASSICS VARIETY PACK: 36 - 1.25 ounce PACKETS JUST ADD HOT WATER DISCOVER THE DECADENT PLEASURES OF THE WORLD'S FINEST HOT COCOA BEVERAGES WITH OUT LEAVING YOUR HOME COCOA CLASSICS HOT COCOA WILL CAPTIVATE YOUR TASTE BUDS WITH FLAVORS INSPIRED BY EUROPE'S MOST RENOWNED CHOCOLATIERS AN EXCELLENT TREAT TO SERVE YOUR GUESTS OR ENJOY IN SOLITUDE YOU WILL RECEIVE THE ITEM EXACTLY AS IT IS SHOWN IN THE PICTURE I ONLY SHIP ORDERS WITH IN THE UNITED STATES 6 FANTASTIC FLAVORS: 6 pac
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Spaghetti Chitarra by Latini- Linea Classica Selection
USD 8.00 Pasta Latini Linea Classica Selection- high quality Italian Durum Wheats Produced in Osimo, in the Marche region, pasta Latini has all the great qualities of artisanal pasta. Light consistency, rich flavor and a porous texture that captures sauces and condiments in every bite. It has none of the gumminess or blandness you find in more commercial productions. Marche's climate conditions, the water and the nature of the soil all contribute to an excellent production of wheat. Latini pasta is made from semolina flour mixed slowly with water and passed through bronze dies (hence the increased porousness) that Carlo Latini himself designed. The rough surface also accentuates the fragrance of pasta made from different varieties of durum wheat. While industrially produced pasta is dryed quickly at very high temperatures that alter the flavor of the wheat, Latini is dried at low temperatures (40-45 °C) for a much longer time. The secret is to maintain the highest possible protein value and the exceptional characteristics of flavor and texture in our pasta made only from selected grains of durum wheat. Our Latini pasta selection features: Pasta Latini Linea Classica Selection An expression of artisanally made pasta at its best, Latini Linea Classica selection is made with a blend of carefully selected durum wheat varieties grown by the Latini family in Italy. In the words of Carlo Latini himself "I spent many days cooking 27 different types of pasta, each created with a single variety of durum wheat. I observed their colors, touched their surfaces, listened to the sounds they made when they cracked and smelled their aromas as they cooked in boiling water." Available in 23 shapes for all preferences and preparations, Linea Classica Selection brings artisanal pasta making to new heights.
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Bucatini by Latini- Linea Classica Selection
USD 8.00 Pasta Latini Linea Classica Selection- high quality Italian Durum Wheats Produced in Osimo, in the Marche region, pasta Latini has all the great qualities of artisanal pasta. Light consistency, rich flavor and a porous texture that captures sauces and condiments in every bite. It has none of the gumminess or blandness you find in more commercial productions. Marche's climate conditions, the water and the nature of the soil all contribute to an excellent production of wheat. Latini pasta is made from semolina flour mixed slowly with water and passed through bronze dies (hence the increased porousness) that Carlo Latini himself designed. The rough surface also accentuates the fragrance of pasta made from different varieties of durum wheat. While industrially produced pasta is dryed quickly at very high temperatures that alter the flavor of the wheat, Latini is dried at low temperatures (40-45 °C) for a much longer time. The secret is to maintain the highest possible protein value and the exceptional characteristics of flavor and texture in our pasta made only from selected grains of durum wheat. Our Latini pasta selection features: Pasta Latini Linea Classica Selection An expression of artisanally made pasta at its best, Latini Linea Classica selection is made with a blend of carefully selected durum wheat varieties grown by the Latini family in Italy. In the words of Carlo Latini himself "I spent many days cooking 27 different types of pasta, each created with a single variety of durum wheat. I observed their colors, touched their surfaces, listened to the sounds they made when they cracked and smelled their aromas as they cooked in boiling water." Available in 23 shapes for all preferences and preparations, Linea Classica Selection brings artisanal pasta making to new heights.
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Masia el Altet High Quality- Award Winning Cold Pressed EVOO Extra Virgin Olive Oil, 2010-2011 Harvest, 17-Ounce Black Glass Bottle
USD 120.00 Award Winning Extra Virgin Olive Oil Intense Fruity, sweet and aromatic, with great Complexity and Character. It has notes of newly-picked tomato, banana (very pronounced), apple, green almonds, fresh herbs, kiwi, artichoke and aromatic plants. It is a "Coupage" or blend of 5 varieties of olives; approximately 60% Picual, 20% Arbequina and 20% of native varieties: Genovesa, Blanqueta and Alfafarenca which helps to create and oil with great personality- distinct from any other. Masia el Altet Premium enjoys an unusual low acidity of about 0.08% that makes it a rarity in the olive oil world, this characteristic alone is pursued by many connoisseurs. The production is limited to the Estate which is comprised of an olive grove situated in a unique environment. Half of the Estate is located in Sierra Mariola Natural Park and the other half in the northern slope of Font Roja Natural Park- this is in the middle of the Alicante Mountains of Spain. The olive grove is at an altitude of 780-830 mts. above sea level and benefits from an uncommon Mediterranean microclimate with a Continental influence that give brief Spring and Autumn seasons, temperate Summers and very cold Winters. The latter makes it difficult for olive trees to grow but has proved to be a positive factor in the quality of the oil. The influence that Sierra Mariola has on the olive grove is very important- Sierra Mariola has been cataloged as one of the sierras with the largest variety of aromatic and medicinal plants in the world. Empirically, this has proven to have an important effect in the complexity of the aroma and taste of Masia el Altet's olive oils. Harvested "Pre Envero" in early Autumn 2010 to maximize the content of antioxidants and other health promoting nutrients. To conserve the health promoting compounds best used cold: dippings, salad dressings or just added cold to a hot dish at the time of serving.
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Farfalle by Latini- Linea Classica Selection
USD 8.00 Pasta Latini Linea Classica Selection- high quality Italian Durum Wheats Produced in Osimo, in the Marche region, pasta Latini has all the great qualities of artisanal pasta. Light consistency, rich flavor and a porous texture that captures sauces and condiments in every bite. It has none of the gumminess or blandness you find in more commercial productions. Marche's climate conditions, the water and the nature of the soil all contribute to an excellent production of wheat. Latini pasta is made from semolina flour mixed slowly with water and passed through bronze dies (hence the increased porousness) that Carlo Latini himself designed. The rough surface also accentuates the fragrance of pasta made from different varieties of durum wheat. While industrially produced pasta is dryed quickly at very high temperatures that alter the flavor of the wheat, Latini is dried at low temperatures (40-45 °C) for a much longer time. The secret is to maintain the highest possible protein value and the exceptional characteristics of flavor and texture in our pasta made only from selected grains of durum wheat. Our Latini pasta selection features: Pasta Latini Linea Classica Selection An expression of artisanally made pasta at its best, Latini Linea Classica selection is made with a blend of carefully selected durum wheat varieties grown by the Latini family in Italy. In the words of Carlo Latini himself "I spent many days cooking 27 different types of pasta, each created with a single variety of durum wheat. I observed their colors, touched their surfaces, listened to the sounds they made when they cracked and smelled their aromas as they cooked in boiling water." Available in 23 shapes for all preferences and preparations, Linea Classica Selection brings artisanal pasta making to new heights.
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Reulwihan a good price for high quality photos of the camera?
I already have all the photos and personal crosses a line camera, photo quality I need a good one. By the way, like a cheap $ 400 Years old or less? Giving the best answer.
Film Cameras = High quality cheap price. 35mm from the next president bwaeseo Manufacturer: Nikon Canon Pentax
Where the Hell is Matt? (2008)
Release Upgraded Localeze Registered Manager for dialogue Make a list of improvements, quality assurance and continuing with the new verification techniques Corporate yield high reliability, high-quality listing
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