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Thai Kitchen Chili Paste Roasted Red 4 Oz Jars (Pack Of 12)
from $ 45.99
Premium. Authentic. A concentrated blend of red chilies and Thai spices, combined for a spicy flavor. Use as a stir-fry seasoning, a soup base, or as a condiment for noodles or chicken.
Stock Status : In 1 Stores
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Huy Fong, Sambal Oelek Chili Paste, 18 oz Bottles ( ) (Huy Fong)
from $ 5.99
Huy fong sambal oelek sauce - fresh ground chili paste, 18 ounce bottle is a tempting blend of coarsely ground chilies and garlic. The delicious flavor of the sauce complements everything from a cracker to poultry to soups.
Stock Status : In 2 Stores
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Thai Kitchen Roasted Red Chili Paste -- 4 fl oz
USD 2.88
A concentrated blend of red chilies and Thai spices, combined for a spicy flavor. Use as a stir-fry seasoning, a soup base, or as a condiment for noodles or chicken. Add a teaspoon to your favorite marinades for a bit of spiciness
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Stock Status : in-stock
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Frontera® Chili Starter
USD 8.95
Put the pot on and get the chili going with a huge head start. Created by celebrated Top Chef Master Rick Bayless, Frontera® Foods' chili starter combines all the right stuff for a gourmet Southwestern-style chili with a minimum of fuss. All you add is your preference of beef, turkey or vegetables. -Contains tomatoes, black beans, tomato paste, onion, cider vinegar, chipotle peppers, salt, corn flour, garlic, green bell pepper, green chilies, ancho pepper, spices, brown sugar and cilantro -Produced in a facility that processes nuts -Made in USA
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Huy Fong Ground Fresh Chili Paste
USD 29.70
A full bodied sauce with the pure taste of chilies. No other flavors have been added for those who prefer a simpler taste. 136oz (8.5lbs) plastic tub with resealable screw top.
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Stock Status : in-stock
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Harissa Paste
USD 29.99
Domaine de Provence Harissa Paste, 9.5 oz Perhaps the most recognized spicing agent in North Africa, harissa is a combination of red chili peppers, garlic, salt, caraway and coriander. The recipe has varied over the years as it has been adapted in other areas around the world. Traditionally this puree is passed around the table, where each person takes a small spoonful and adds it to their own dish. Based upon the consistency you like, one can dilute the harissa with either oil or water. It can be added to marinades for meats, poultry and seafood, mixed with mayonnaise for sandwiches, or added to stocks for extra heat. Shelf life is 3 years unopened. Refrigerate after opening.
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Stock Status : in-stock
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Lan Chi Chili Paste W/ Garlic
USD 5.59
This is the hard to find Lan Chi Chili Paste with Garlic. This is a great chili paste that can be added to a wide variety of recipies. Ingredients: Chili, Salt, Soy Bean Oil, Garlic
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Stock Status : in-stock
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Ecofriendly Thai Kitchen Roasted Red Chili Paste ( 12x4 OZ) By Thai Kitchen
USD 43.46
Even the most casual food shoppers have probably noticed the increased quantity and variety of organic products available and they vary from food to detergent, cosmetics and many more.Maybe you're wondering what all the fuss is about? Are organic products healthier? Are they safer? Are they worth the extra money if they cost more than conventional products? How are they compared to all other products and tastes?Well, by selecting Thai Kitchen Roasted Red Chili Paste ( 12x4 OZ) you already got the answer for all these questions Save On Thai Kitchen 12X 4 Oz Roasted Red Chili Paste A Concentrated Blend Of Red Chilies And Thai Spices, Combined For A Spicy Flavor. Use As A Stir-Fry Seasoning, A Soup Base, Or As A Condiment For Noodles Or Chicken. Add A Teaspoon To Your Favorite Marinades For A Bit Of Spiciness.: Gluten Free (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)
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Stock Status : in-stock
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Huy Fong, Sambal Oelek Chili Paste, 8-Ounce Bottles (Pack of 6)
USD 13.02
Sambal Oelek is made of chilies with no other additives such as garlic or spices for a more simpler taste. Use this sauce to add heat to a dish without altering the other delicate flavors.
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Stock Status : in-stock
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Roasted Chili Paste in Oil (Chilli Jam)
USD 17.69
Nam Prik Pao (Roasted Chili Paste in Oil or Chilli Jam) is made primarily from dry roasted red chilies and ground dried baby shrimp. It has a wonderful mellow taste and is used to flavor soups, including the famous hot and sour soup Tom Yum, as well as stir-fry and noodle dishes, salad dressings and dipping sauces. Because it has a somewhat sweet taste, in Thailand it is used as a spread on white toast (not very appealing to most foreigners!) and shrimp chips. It is often served as a dip with raw and steamed vegetables such as cucumbers, cabbage and long beans alongside steamed jasmine rice. Ingredients: Chilli, garlic, shallot (red onion), sugar, vegetable oil, salt, dry shrimp, tamarind and shrimp paste. Nittaya brand Thai Curry Paste is a top quality vacuum-packed fresh paste made in the heart of old Bangkok and flown directly into the USA. Because curry paste is the foundation of Thai curry, a good Thai curry depends upon a paste with a good balance of herbs and spices. The recipes used by Nittaya have been handed down through the generations and do not compromise on ingredient quality.
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Stock Status : in-stock
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(3) 18 oz. Fresh Chili Paste, (3) 17 oz. Sriracha Chili Sauce
USD 21.06
18 oz. of 3 bottles Sambal Oelek Delicious Ground Fresh Chili Paste, 17 oz. of 3 bottles squeezable bottle of Sriracha Chili Sauce. Great for dipping sauce, serve as condiment or as ingredient for salad dressing. Great gift, bring it along to picnic, B.B.Q, and party.
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Stock Status : in-stock
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Cincinnati Chili
USD 4.95
Cincinnati Chili Preparing Directions: This chili has magical powers. It can get you past a bad break up or improve your productivity at work. However, in order to unleash the magic you must use the following recipe. It also makes the best batch of chili you'll ever eat. * 1 package of chili * 6 cups of water * 1 small can of tomotoe paste * 1.5 lbs of thawed lean ground beef * 1 bag of oyster crackers * 1 bag or brick of Tillamook mild cheddar cheese * 1 white onion The trick to making great chili is cooking time and temperature coupled with the consistency of the ground beef. Inalarge pot add 6 cups of water. Add 1 small can of tomatoe paste and the chili powder. Wash your hands, because you are going to be putting them in the pot. Now add the ground beef into the mixture, but shred it as finely as you can while it's in the water. You want as thin a consitency as possible. This is why it's important that the meat be thawed. Do not brown the meat! Next turn on the heat, beat mixture with a fork, and let boil for 1 minute. Then reduce to a rolling simmer. Let it simmer like this uncovered for about 45 minutes. Stirring occasionally. Use a wooden spoon for best results. After about 45 minutes turn the heat down to a light simmer for another 20 minutes. You can tell it's ready for the heat reduction when you stir and the chili starts to bubble out of the pot. After the 20 minutes remove the pot from the stove. Let is stand for 10 minutes. You don'twant it too hot, because you don't want the cheese to melt into it.
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Stock Status : in-stock
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Thai Kitchen Chili Paste, Roasted Red, 4-Ounce Jars (Pack of 12) ( Value Bulk Multi-pack)
USD 241.53
72 units
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Stock Status : in-stock
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Thai Kitchen Chili Paste, Roasted Red, 4-Ounce Jars (Pack of 12) ( Value Bulk Multi-pack)
USD 161.85
48 units
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Stock Status : in-stock
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Mae Pranom Thai Chili Paste - 8 oz x 2 jars
USD 16.85
A delicious, aromatic chili paste useful in piquant spicy soups such as tom yum. Add this to any stir-fry or fried rice to bring out rich infused flavors, as you can see from the ingredients this chile paste is loaded with flavor. Great with all kinds of seafood. Experiment with it and enjoy the results. Packed in a beautiful glass bottle with attractive label, Mae Pranom is a very large producer employing the highest quality standard, and we also offer sweet chile dipping sauce in the same brand. Product of Thailand. This product is similar to our Pantainorasingh brand chile in oil.
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Stock Status : in-stock
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Adjika-Georgian Style Chili Paste (HOT)
USD 5.99
Adjika is a hot, spicy but subtly flavored paste often used to flavor food in Georgia, Abkhazia, Europe, and Russia. Adjika is not made by boiling. It is freshly made as combination of hot and sweet red peppers, garlic, herbs and spices, and sterilized. Tomatoes are not an ingredient of real traditional adjika. No preservatives
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Stock Status : in-stock
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Adjika-Georgian Style Chili Paste (MILD)
USD 5.99
Adjika is a hot, spicy but subtly flavored paste often used to flavor food in Georgia, Abkhazia, Europe, and Russia. Adjika is not made by boiling. It is freshly made as combination of hot and sweet red peppers, garlic, herbs and spices, and sterilized. Tomatoes are not an ingredient of real traditional adjika. No preservatives
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Stock Status : in-stock
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Fresh Ground Red Chili Paste - 18oz
USD 5.99
Use this Sambal Oelek brand freshly ground Red Chili paste to spice up your favorite dishes! Simply apply the easy to use red chili paste in your desired amount to fire up your meal!
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Stock Status : in-stock
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Thai Kitchen Chili Paste, Roasted Red, 4-Ounce Jars (Pack of 12) ( Value Bulk Multi-pack)
USD 201.90
60 units
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Stock Status : in-stock
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Sambal Oelek Fresh Chili Paste
USD 3.58
Sambals are multi-purpose condiments of a wide variety enjoyed throughout Indonesia, Malaysia, and southern India. This one is a very hot chili paste, balanced with vinegar, that adds intense heat to any dish. Mix well and use to add spice to stir-fries and noodles; or use with eggs, pizza, pasta, and meats.
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Stock Status : in-stock
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Thai Kitchen Chili Paste, Roasted Red, 4-Ounce Jars (Pack of 12) ( Value Bulk Multi-pack)
USD 122.01
36 units
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Stock Status : in-stock
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Maesri brand Thai Mangda / Maengda Chili Paste - 3 oz
USD 5.09
Mangda, also spelled Maengda, is a very popular flavor among people throughout Thailand. One would be surprised that the unique flavor comes from a waterbeetle (the mangda) that lives near the sea and has a resemblance to a cockroach! Markets in Thailand sell mangda by the kilogram with their legs neatly tied. They're pounded in a mortar and pestle to make the chile paste. We also have pla tu flavor chile paste.
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Stock Status : in-stock
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Thai Kitchen Chili Paste, Roasted Red, 4-Ounce Jars (Pack of 12) ( Value Bulk Multi-pack)
USD 318.72
96 units
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Stock Status : in-stock
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Thai Kitchen Chili Paste, Roasted Red, 4-Ounce Jars (Pack of 12) ( Value Bulk Multi-pack)
USD 82.17
24 units
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Stock Status : in-stock
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Indian Spice Chili Crushed Red 7oz-
USD 12.04
Chili Crushed Red. Chile pepper - Chili pepper - Chilli pepper . Dried chilies can be used whole in curries and almost any other kind of slow-cooked liquid, as the flavour seeps out and flavours the food. A variety of ground chiles are available to be used in a wide range of curries, sauces, pickles, chutneys and pastes Medicinal Properties of Chilli Pepper: Aside from their eye-opening flavour, perhaps the most surprising feature of chile peppers is their vitamin C content: 91 milligrams in 1/4 cup of fresh chilies. Though we don't eat chili peppers in large quantities, the amount of vitamin C is still significant. Red chiles are full of beta-carotene. The nutritional aspect of hot peppers most interesting to researchers today, however, is capsaicin, the compound that gives chiles their "burn." Capsaicin seems to have a positive effect on blood cholesterol, and also works as an anticoagulant. And the "high" that some people experience when eating fiery chile-spiked foods is a perfectly safe one:
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Stock Status : in-stock
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